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–+ servings
Brownie Trifle with chocolate nutella whipped cream in a glass bowl.
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Brownie Nutella Trifle

Enjoy individual Brown Trifles made with Nutella whipped cream for a decadent dessert that is elegant yet so easy to prepare.
Course Dessert
Cuisine English
Keyword brownie chocolate trifle, brownie trifle, brownie trifle recipe
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 4 servings
Calories 1783kcal
Author Eileen Kelly

Equipment

Ingredients

Nutella Whipped Cream

  • 1 cup heavy cream
  • ½ cup Nutella homemade or store-bought

Other Ingredients

  • 4 cups cups crumbled brownies homemade, store-bought, or from a box mix
  • ½ cup Nutella homemade or store-bought
  • ½ cup roasted hazelnuts, chopped
  • 1 cup whipped cream

Instructions

How to make Nutella Whipped Cream

  • Add the heavy cream to the bowl of a stand mixer fitted with the whisk attachment. Beat on medium-high speed until stiff peaks form.
  • Add the Nutella and whisk just until combined. Set aside.

Assemble the Brownie Trifles

  • Place the Nutella in a small, microwave-safe bowl. Microwave for 30 seconds, or until the Nutella is warm and pourable.
  • Place ½ cup of crumbled brownie in the bottom of each dish.
  • Next, layer over ¼ cup of Nutella whipped cream, followed by a drizzle of melted Nutella, and 1 tablespoon of chopped hazelnuts.
  • Repeat each of the layers again.
  • Top with ¼ cup whipped cream.
  • Serve immediately.

Notes

Be sure to check Expert Tips and FAQs above with important tips and questions that can help make a delicious recipe.
  • I recommend making your own whipped cream for this recipe-- it’s easy and delicious-- but store-bought will work as well.
  • For this recipe, we used a fudgy dark chocolate brownie but use whatever you prefer.
  • 4 cups of crumbled brownie is approximately 1 (9x9) sized baking dish.
  • For a boozy addition, pour 1 tablespoon of Frangelico Hazelnut Liqueur over each brownie layer.
I'm not a registered dietician, I do my best to provide the most accurate nutritional values. Any nutritional data I provide is an approximation. Actual dietary information can vary based on ingredients and portion sizes.
 
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Nutrition

Serving: 1serving | Calories: 1783kcal | Carbohydrates: 238g | Protein: 20g | Fat: 85g | Saturated Fat: 44g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 27g | Cholesterol: 79mg | Sodium: 739mg | Potassium: 486mg | Fiber: 6g | Sugar: 161g | Vitamin A: 983IU | Vitamin C: 1mg | Calcium: 153mg | Iron: 11mg