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no bakekeylimeyogurtpiesingrahamcrackercrust
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5 from 1 vote

No Bake Mini Key Lime Yogurt Cheesecakes

A delicious no-bake dessert made with Greek yogurt and low-fat cream cheese is,quick and tasty.
Course Dessert
Cuisine American
Prep Time 10 minutes
refrigerate 1 hour
Total Time 10 minutes
Servings 6 servings
Calories 160kcal
Author Eileen xo

Ingredients

  • 6 Keebler® Ready Crust® Mini Graham Cracker Pie Crust
  • 3 Tablespoons raspberry jam
  • 2 5.3 ounce Oikos® Key Lime Greek Yogurt
  • 4 ounces low-fat cream cheese
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon agave sweetener
  • 1 teaspoon lemon juice
  • ½ teaspoon salt
  • Reddi-wip®
  • garnish with sliced kiwi raspberries, chopped mint leaves, and lemon zest.

Instructions

  • In each Keebler® Ready Crust® Mini Graham Cracker Pie Crust, add ½ teaspoon of raspberry jam to bottom of pie crust.
  • Blend together the Oikos® Key Lime Greek Yogurt and low-fat cream cheese until smooth.
  • Add in the vanilla extract, agave, lemon juice, and salt, Blend for about another minute until well combined.
  • Divide into the 6 Keebler® Ready Crust® Mini Graham Cracker Pie Crust.
  • Top with Reddi-wip®.
  • Garnish with sliced kiwi, raspberries, chopped mint leaves, and lemon zest

Notes

  • Any nutritional value used is an estimate. These figures can change based on ingredients and portion size

Nutrition

Serving: 1mini graham cracker pie | Calories: 160kcal | Carbohydrates: 28g | Protein: 4g | Fat: 4g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 427mg | Potassium: 86mg | Fiber: 0g | Sugar: 13g | Vitamin A: 115IU | Vitamin C: 1.2mg | Calcium: 60mg | Iron: 0.8mg