Caramel Macchiato Recipe

A clear mug filled with latte and topped with whipped cream and drizzled with caramel.

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Enjoy a caramel macchiato

Course Beverage

Cuisine American

Keyword copycat Starbucks macchiato, How to Make a Caramel Macchiato, Iced or Hot Macchiatto

Prep Time 5

Cook Time 0

Total Time 5

Servings serving

Calories 110kcal

Author Eileen Kelly

Equipment

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Espresso Machine
Stovetop Espresso Maker
Glass Latte Mugs

Ingredients

8 ounces strong black coffee or espresso Note 1
1 teaspoon sugar Note 2
1 Tablespoon heavy cream Note 2
2 teaspoons Caramel Sauce, divided Note 3
whipped cream, optional garnish

Instructions

Pour hot coffee into a latte mug.
Mix in 1 teaspoon of caramel sauce and sugar into hot coffee until melted.
Stir in heavy cream.
If desired, add ice for iced macchiato.
Top iced or hot macchiato with whipped cream. Drizzle with the 2nd teaspoon of caramel sauce. Enjoy the coffee and your full wallet.

Notes

Note 1: Use either strong black coffee or espresso.

Note 2: I prefer my latte not too sweet and not too light. Adjust the sweetness and color to your preference.

Note 3: 1 teaspoon of caramel sauce goes in the latte. The second teaspoon is drizzled on the whipped cream.

I'm not a registered dietician, I do my best to provide the most accurate nutritional values. Any nutritional data I provide is an approximation. Actual dietary information can vary based on ingredients and portion sizes.

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Nutrition