Be sure to check Expert Tips and FAQs above with important tips and questions that can help make a delicious recipe.
Do not refrigerate the dough before rolling to allow for proper cookie spreading in the oven.
Use a 1 ½ Tablespoon cookie scoop to portion out the cookie dough, then roll into balls.
Variations:
Add food gel coloring to the dough, before rolling into balls to make festive holiday cookies!
Add 1 teaspoon of flavored extract to the cookie dough batter for a more pronounced flavor. Vanilla extract, maple, or mint extract are some fun flavors to try.
Add mini-chocolate chips to the dough for a touch of chocolate and enjoy chocolate chip cookies from a boxed cake mix.
Try a different flavor of cake mix! Strawberry cake mix, red velvet, chocolate, white, yellow, or even lemon!
Before making the dough balls, split the dough in half, add in your favorite colors to make a variety of cookie colors for the holidays.
Try red and green for Christmas, orange for Halloween, any of your favorite colors will make awesome cookies with this easy recipe.
I'm not a registered dietician, I do my best to provide the most accurate nutritional values. Any nutritional data I provide is an approximation. Actual dietary information can vary based on ingredients and portion sizes.