How to make Homemade Cake Flour Substitute

Making a cake and need cake flour only to find your pantry is missing cake flour? Let the baking continue! We've got an easy homemade substitute to make cake flour at home. Cake flour make light and fluffy baked goods.

Course Baking

Cuisine American

Keyword cake flour recipe, cake flour substitute, how to make cake flour

Prep Time 5

Cook Time 0

Total Time 5

Servings cups

Calories

Author Eileen Kelly

Equipment

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Stainless Steel Mixing Bowls
Measuring Spoons and Cups

Ingredients

1 ¾ cups all-purpose flour
¼ cup corn starch

Instructions

Hold a sifter over a large mixing bowl, sift together the flour and cornstarch.
Store the mixture in an airtight covered container at room temperature until ready to use.

Notes

Be sure to check Expert Tips and FAQs above with important tips and questions that can help make a delicious recipe.

Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.

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