Are you ready to save some money and make your own seasoning? Homemade Seasoning Salt is a great way to make your own spice blend to enhance flavor which will also monitor the intake of sodium into your diet.
Save your money and make this ridiculously delicious DIY Salt to add flavor to just about any recipe.
Food needs seasoning and this DIY blend of spices will be your go-to spice blend to add the perfect amount of pizzaz to any recipe. It’s also a time saver because it combines aromatic spices to sprinkle over your favorite recipes.
Homemade Seasoning Salt
Foods are getting more bogged down with preservatives. It’s both cost-effective and a great way to monitor the intake of preservatives and sodium to make DIY spice blends.
One of the things that many people don’t realize is seasoning food is imperative to add flavor which means, deliciousness. This blend is a guarantee of added flavor.
Turmeric is added to this sesoning and besides bringing flavor it also adds health benefits. US Dept of Health and Science has a detailed article on its benefits.
What is Seasoned Salt?
Seasoning or Seasoned Salt is a blend of a few spices to add flavor to just about any recipe. The ingredients are usually salt, pepper, onion powder, garlic powder, and paprika. Optional additions would be adding turmeric for a little color and a blast of flavor.
Where do I store the spice blend?
Keep your spice blend in either a mason jar or a plastic container with a good seal. Keep it in your spice cabinet.
How long can I keep this Seasoning Salt?
The blend can keep for about 6 months in a covered container.
What ways can I use Homemade Seasoning Salt?
Can I add any other spices to Seasoning Salt?
When you season a recipe and want to add additional flavors, here are a few examples:
- Mexican – add 1/2 teaspoon chili powder
- Italian – add 1/2 dried basil
- Indian – add 1/2 teaspoon curry powder
- Herbs – add 1/4 teaspoon each of dried parsley and oregano
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Homemade Seasoning Salt
- Combine kosher salt, black pepper, garlic powder, onion powder, paprika, turmeric, and celery salt in a bowl.
- Pour seasoning salt into a mason jar or container that can be sealed tightly. Add seasoning salt to any dish you desire! Great on anything from sweet potatoes to fish!
- The blend can keep for about 6 months in a covered container.
- I'm not a registered dietician, any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and portion sizes.