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    Home » Recipes » Appetizer & Snacks

    Crock Pot Cranberry Meatballs

    Updated: Dec 29, 2024 · Published: Dec 18, 2018 by Eileen Murphy Kelly

    Jump to Recipe
    Servings 20 servings
    Prep 15 minutes mins
    Cook 3 hours hrs

    Crockpot Cranberry Cocktail Meatballs are delightful little treats that are tangy yet savory. They are are slow cooked in blend of cranberry sauce, ketchup and spices that tenderize the meat. It takes just a few minutes to prepare the sauce and meatballs. These tasty treats are perfect for Game Day, Christmas, New Year's Eve, any of your family gatherings.

    Delicious cranberry meatballs on a white platter

    CrockPot Cranberry Meatballs

    Between watching football on the weekends and it being the Holidays, appetizers are on my mind. Sometimes my family just has a few appetizers for dinner. We call it fun food night.

    My Mom always made festive cocktail meatballs using grape jelly. Years ago, I had an abundance of cranberry sauce and I decided to try this recipe with cranberry sauce. Hello Delicious!

    Cranberry meatballs have become a staple for my family gathering.

    Ingredients

    Why this recipe works

    One of the greatest things about a crock-pot is the ability to fix and forget. No one wants to spend the entire game, party, or Holiday in the kitchen and miss all the fun.

    These flavors make a great combination of tangy and sweet and everyone is just plain happy.

    Mouthwatering cranberry meatballs on a platter with fresh thyme ready to be served as an appetizer

    FAQs and Tips

    Can I use frozen pre-made meatballs?

    Yes, you can use pre-made meatballs. I prefer to make my meatballs from scratch. If you have an extra 10 minutes, make the meatballs fresh, so delicious.

    Storage

    These meatballs are an awesome make ahead recipe. You can prepare the meatballs and once cooled, keep the crockpot vessel in the fridge until ready to reheat. They can alsp be placed in an oven save casserole dish to reheat later.

    After they are cooked, store the leftovers in the fridge in a covered container for up to 3 days.

    These meatballs freeze really well. Either store in freezer safe bags or use a food saver to preserve the meatballs. They keep in the freezer for 3-4 months. Defrost overnight in the fridge and warm either in the oven or on low in the slow-cooker until heated through.

    Cranberry meatballs have been slow cooked for hours in a sweet/spicy sauce on a platter ready to be served

    Serving Suggestions

    We enjoy these meatballs as a meal over any of the following:

    • Egg Noodles
    • Mashed Potatoes
    • Low-Carb Garlic Mashed Cauliflower
    • Roasted Spaghetti Squash

    Some other cranberry recipes

    • Cranberry Orange Relish
    • Slow Cooker Cranberry Pot Roast
    • Cleansing Cranberry Tea

     

    Meatballs with a savory cranberry sauce on a white platter

    Step by Step Instructions

    1. In a large bowl combine the ground beef, bread crumbs, eggs, onion and garlic powder, parsley, salt, and pepper. Combine well. Set aside.
    2. In a crockpot, mix together cranberry sauce, ketchup, Dijon mustard, apple cider vinegar, and Worcestershire Sauce.
    3. Add in meatballs. Cook on low for 3-4 hours.A crockpot full of meatballs in cranberry sauce.
    4. Serve and enjoy

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    The most delicious crockpot cranberry meatballs that have been slow cooked and now served on a platter with a sweet and spicy sauce.

    Crock Pot Cranberry Cocktail Meatballs

    A delicious treat for any party. These cranberry meatballs are slow cooked in cranberry sauce. These are fantastic prepared a day ahead and reheated for your guests. Always a party favorite. A wonderful recipe that is freezer friendly to have a batch ready any time.
    5 from 3 votes
    Print (Email Required) Pin Rate
    Course: Appetizer
    Cuisine: American
    Keyword: cranberry meatballs, easy cranberry meatballs, tangy cranberry meatballs
    Prep Time: 15 minutes minutes
    Cook Time: 3 hours hours
    Total Time: 3 hours hours 15 minutes minutes
    Servings: 20 servings
    Calories: 189kcal
    Author: Eileen Kelly

    As an Amazon Associate, I earn from qualifying purchases

    Equipment Needed:

    • As an Amazon Associate I earn from qualifying purchases
    • Slow Cooker

    Ingredients

    Meatball

    • 2 pounds 80% ground beef
    • ¼ cup milk Note 1
    • 1 cup plain bread crumbs Note 2
    • 2 eggs
    • 1 teaspoon onion powder
    • ½ teaspoon garlic powder
    • 2 teaspoon dried parsley
    • ½ teaspoon salt
    • ¾ teaspoon black pepper

    Cranberry Sauce

    • 14 ounce can cranberry sauce
    • 1 cup ketchup low-salt ketchup can be used
    • 2 teaspoon Dijon mustard
    • 2 teaspoon apple cider vinegar
    • 1 teaspoon Worcestershire sauce
    • 1 Tablespoon brown sugar
    • fresh chopped parsley, optional garnish
    US Customary - Metric

    Instructions

    Meatballs

    • In a large bowl, combine the ground beef, milk, plain bread crumbs, eggs, onion powder, garlic powder, dried parsley, salt and pepper. Gently combine all ingredients to blend. Shape into meatballs approximately 1 inch round.

    Cranberry Sauce

    • In the crockpot, stir together cranberry sauce, ketchup, dijon mustard, apple cider vinegar, brown sugar, and Worcestershire sauce.
    • Gently place the meatballs in the slow cooker with the prepared cranberry sauce, recipe below
    • Cook on low for 3 hours, check for tenderness and meat should be cooked through. Should take no more than 4 hours to complete cooking.
    • Ready to serve. Sprinkle with chopped fresh parsley, optional
    • Meatballs can be prepared ahead and reheated. Meatballs can also be frozen and used at a later date.

    NOTES

    Note 1: 80/20 ground beef is my preferred choice for best flavor. 80% or leaner can be used. 
    Note 2: Plain whole wheat or Panko breadcrumbs can be used. 
    Note 3: Cranberry Meatballs can be made ahead and frozen for a later date. Defrost in the fridge and warm in the slow cooker or in the oven until warm. Slow cooker about 1 hour and oven 20 minutes.
    Note 4: For variations, feel to swap chili sauce or BBQ sauce for the ketchup.
    • Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and portion sizes 

    Nutrition

    Serving: 1serving | Calories: 189kcal | Carbohydrates: 15g | Protein: 9g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 49mg | Sodium: 259mg | Potassium: 189mg | Fiber: 1g | Sugar: 11g | Vitamin A: 97IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 1mg
    Tried this recipe?Mention @Everyday_Eileen or tag #everydayeileen!

    More Easy Appetizer and Snack Recipes

    • Hot Crab Dip made with lump crab meat and sour cream in a baking dish.
      The Best Hot Crab Dip (Maryland Style)
    • Valentines day chocolate covered strawberries with a pink drizzle and heart sprinkles.
      Easy Chocolate Covered Strawberries
    • A white serving bowl with chili cheese dip and a taco chip in the dip.
      Chili Cheese Dip Recipe
    • A plate of baked calamari with a panko breading and a lemon wedge on the side.
      Oven Baked Breaded Calamari Rings

    Thank you for sharing!

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    1. Sharon

      October 14, 2025 at 8:52 am

      5 stars
      Definitely delicious 😋 beautiful presentation! flavor combination is so comforting , yum

      Reply
      • Eileen Murphy Kelly

        November 21, 2025 at 8:30 pm

        That is fantastic. One of my favorites too.

        Reply
    2. Analida Braeger

      December 28, 2018 at 12:20 pm

      5 stars
      Ahh I love the pairing of tart cranberry with meatballs. It makes for a memorable appetizer. These look super simple too. Thanks for sharing!

      Reply
      • Eileen xo

        December 28, 2018 at 5:02 pm

        Thank you Analida! These cranberry meatballs are a favorite of my family!

        Reply
    3. Connie Diaz

      April 06, 2018 at 12:18 am

      5 stars
      Our favorite go-to meatball appetizer. Every time we make these, I have to double or triple the recipe and they disappear immediately.

      Reply
      • Eileen xo

        April 06, 2018 at 12:20 am

        Connie, that is awesome. I am so glad these cocktail meatballs are a hit with you and your friends.

        Reply
    4. Suzie@homemaker-mom

      February 15, 2016 at 4:13 pm

      Ok yet another fabulous meal I must pin to make! I think my family will love this one for sure!

      Reply
      • Eileen xo

        February 16, 2016 at 2:39 pm

        Thank you so much! I hope your family enjoys!

        Reply
    5. Carol Borchardt

      February 14, 2016 at 4:44 pm

      These look really wonderful and tasty! Perfect for a party!

      Reply
      • Eileen xo

        February 16, 2016 at 2:35 pm

        These are super easy and a crowd pleaser

        Reply
    6. Hannah

      February 08, 2016 at 8:31 pm

      I've never had cranberry cocktail meatblls before. Ill have to try these next time I make some. i always do mine in the crockpot. Definitely my go to way to cook meatballs

      Reply
    7. Sara | Belly Rumbles

      February 08, 2016 at 8:17 pm

      I do love a good "set & forget" recipe. These look delicious and perfect of the game.

      Reply
    8. chocolate mama loves vanilla

      February 06, 2016 at 10:10 am

      I love this recipe idea! I have never had cranberries and meatballs together and this sounds so amazing! I LOVE Cranberries and I love sweet meat! Thank you so much for sharing this recipe... pinning!

      Reply
      • Eileen xo

        February 08, 2016 at 1:14 am

        I am so glad. I hope you enjoy this recipe

        Reply
    9. jill conyers

      February 06, 2016 at 2:59 am

      If I asked my family they would definitely want me to add this to our game day menu. They would love it!

      Reply
      • Eileen xo

        February 08, 2016 at 1:16 am

        Fantastic. I hope you added it to the menu

        Reply
    10. Debra

      February 04, 2016 at 11:14 pm

      These sound so good! My husband loves meatballs so much, so I need to make these for him!

      Reply
      • Eileen xo

        February 08, 2016 at 1:17 am

        Fantastic. I hope he enjoys this recipe. We love it!

        Reply
    11. alexandria

      February 04, 2016 at 10:26 pm

      These sound so good. Like I want to make them next time I do a meatball dish. I am also pumped for the game! Go Panthers.

      Reply
      • Eileen xo

        February 08, 2016 at 1:39 am

        Enjoy!

        Reply
    12. MyTeenGuide

      February 04, 2016 at 9:19 pm

      I love it when fruits are incorporated into a dish. This looks so yummy.

      Reply
      • Eileen xo

        February 08, 2016 at 1:17 am

        Thank you, me too!

        Reply
    13. Kristin @MOMentous Moms

      February 04, 2016 at 9:06 pm

      Oh I am totally pinning for later, these sound wonderful. I am with you on the making a whole meal out of apps. I love doing that!

      Reply
      • Eileen xo

        February 08, 2016 at 1:18 am

        I know, so delish to have a bunch of healthy apps

        Reply
    14. Beth@FrugalFroggie

      February 04, 2016 at 8:24 pm

      I haven't made meatballs before but it would be perfect for the big game.

      Reply
      • Eileen xo

        February 08, 2016 at 1:18 am

        These are so easy to prep, If not the game make an Oscar party treat!

        Reply
    15. Kacie

      February 04, 2016 at 6:42 pm

      These look outstanding! I've never heard of meatballs make with cranberry, but it sounds intriguing. I'll have to make these for the family soon!

      Reply
      • Eileen xo

        February 08, 2016 at 1:19 am

        These are great as an appetizer or with rice or noodles. My friend put these on her sweet potatoes and loved them

        Reply
    16. Heather

      February 04, 2016 at 2:53 pm

      I don't usually make meatballs for the super bowl, but these look awesome! I tend to stay in the clearly Mexican food genre, I'm not sure why. This year I am going to try and branch out a bit though.

      Reply
      • Eileen xo

        February 08, 2016 at 1:20 am

        I make a huge mix of food. These are always in the mix because I don't have to fuss!

        Reply
    17. Kimberly

      February 04, 2016 at 2:10 pm

      I love crockpot recipes. It really allows you to spend time with loved ones while the yummy food cooks. I'll make this for the big game!

      Reply
    18. Jen K

      February 04, 2016 at 1:28 pm

      I was already planning on making meatballs this weekned. Now I will switch it up to these!

      Reply
      • Eileen xo

        February 08, 2016 at 1:22 am

        I am so glad. I hope you let me know how the recipe turned out for you

        Reply
    19. laura londergan

      February 04, 2016 at 12:58 pm

      I love meatballs and these sound really good with that sauce you use. I would prefer them with ground turkey and I bet they would be just as good. 😉

      Reply
      • Eileen xo

        February 08, 2016 at 1:22 am

        I actually put that in the post. This works with turkey and chicken really well!

        Reply
    20. Ana Fernandez

      February 04, 2016 at 11:04 am

      My gosh this looks so delicious!! I just want to make a batch of these meatballs now and eat them without sharing

      Reply
    21. Alex from Sew, Simmer, and Share

      February 04, 2016 at 10:58 am

      These meatballs look so good! I've been searching for a good crock pot meatball recipe for my Super Bowl party. I'm planning on using frozen meatballs as a base though, partly because I'm lazy and partly because there's lots of other cooking to do!

      Reply
      • Eileen xo

        February 08, 2016 at 1:24 am

        The beauty of cooking is adaptation. No worries of a frozen meatball, that works for you and so super. I hope you enjoy my sauce. We love it

        Reply
    22. allie

      February 04, 2016 at 10:32 am

      I love crockpot meatballs. These would be perfect for the big game this weekend. I know whenever I make crockpot meatballs for parties, they are one of the first things gone!

      Reply
    23. Julie @ Running in a Skirt

      February 04, 2016 at 8:15 am

      I'm a huge Crock Pot fan too. I love it for a party (or any meal, really) because, like you said, not worry about it. The cranberry in this is a nice touch too.

      Reply
      • Eileen xo

        February 08, 2016 at 1:25 am

        Thank you Julie. I hope you try this one. So yummo!

        Reply
    24. April

      February 04, 2016 at 7:58 am

      I am going to have to try this recipe out. They sound divine. I haven't had them and my mother in law makes a very tasty cranberry sauce that would be perfect for them.

      Reply
      • Eileen xo

        February 08, 2016 at 1:41 am

        I bet that would be great with these meatballs

        Reply
    25. Ana De- Jesus

      February 04, 2016 at 2:34 am

      The sauce sounds delicious! I would use Quorn meatballs as I am a vegetarian but the sauce sounds so unique.

      Reply
    26. Paula

      February 04, 2016 at 2:09 am

      These look tasty! I'm going to break out the crockpot tomorrow morning and make a stew for dinner 🙂

      Reply
    27. Siniciliya

      February 03, 2016 at 11:34 pm

      They looks so delicious, great and simple idea to cook for dinner later today
      http://www.siniciliya.com

      Reply
    28. Roxanne

      February 03, 2016 at 10:25 pm

      Looks like the perfect mix of sweet and savory! Looks great for pot lucks too!

      Reply
    29. TaMara

      February 03, 2016 at 7:44 pm

      I made meatballs for the first time last month. I had no idea how easy they were to make, so I swore to make them more often. I'll have to try this recipe.

      Reply
    30. Vera Sweeney

      February 03, 2016 at 6:10 pm

      Meatballs are one of my favorite game day foods!! These sound so good I have not tried them with cranberry before!

      Reply
      • Eileen xo

        February 08, 2016 at 7:11 pm

        I hope you do, these are delish

        Reply
    31. Robin Rue (@massholemommy)

      February 03, 2016 at 5:59 pm

      Those sound amazing. I love the cranberry - it sounds so good.

      Reply
    32. Heather Johnson

      February 03, 2016 at 5:51 pm

      I am not a huge fan of meatballs, but the cranberry in this recipe intrigues me immensely.

      Reply
    33. Heather Lawrence

      February 03, 2016 at 5:17 pm

      Now why haven't I thought of this before!
      I am always looking for crock pot recipes so I'm printing this one off! Can't wait to try it.

      Reply
      • Eileen xo

        February 08, 2016 at 7:11 pm

        I am so glad! Enjoy!

        Reply
    34. Maria @closetohome

      February 03, 2016 at 3:55 pm

      I have never made anything like this. I have some
      Frozen meatballs I need to find something fun do make

      Reply
      • Eileen xo

        February 08, 2016 at 7:14 pm

        Great, I hope you enjoy!

        Reply

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