Are you ready for the best Homemade Blue Cheese Salad Dressing? Keep reading because this is your recipe. This is packed with full-bodied flavor with a tang from fresh buttermilk and flavor-filled with chunks of fresh blue cheese! Perfect for dipping wings and veggies.
Go no further because this is a fresh dressing that is better than any other out there! It has full-bodied flavor with a tang from fresh buttermilk and flavor-filled with chunks of fresh blue cheese!
Homemade dressings use fresh ingredients which make the end results so much more aromatic than a store-bought brand. Pair this one with everything from lettuce wraps, wings, and alongside chips and dips.
As many of you know, I’m not big on anything with a lot of preservatives so making homemade dressings is an easy way to add healthier ingredients into our diets.
Homemade Blue Cheese Dressing
With just a few simple staple ingredients you will have a fresh salad dressing that is so aromatic and lasts for about a week in the fridge.
Can I use full-fat ingredients in the dressing?
Absolutely. I use low-fat ingredients I can and it doesn’t interfere with flavor for caloric reasons. Full fat works here as well
What is the consistency of Homemade Blue Cheese Dressing?
This is a thicker blue cheese dressing. If you want it thinner, add a bit of buttermilk to the dressing.
How long can blue cheese dressing keep in the fridge?
The dressing can keep about 6 days in a well-covered container or mason jar.
What to serve with Homemade Blue Cheese Dressing
- Use to dip fresh veggies.
- Top burgers with bacon this tasty dressing for a great burger.ev
- Swap out the topping for Roast Beef Tortilla rollups for this dressing.
- Veggie Tater Tots would be delicious dipped in this dressing.
- Bacon-Wrapped Chicken Bites would be another great recipe to make with this one.
- Air Fryer Mushrooms from Sunday Suppers: what a great combo this would be.
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- Dry Mustard: This is my dry mustard of choice. Adds amazing flavor to so many recipes.
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Homemade Blue Cheese Dressing
Equipment Needed:
Ingredients
- 1 cup low-fat mayonnaise Note 1
- ½ cup low-fat sour cream
- 1 teaspoon white vinegar
- 1 Tablespoon milk
- 1 teaspoon Worcestershire sauce
- ½ teaspoon dry mustard Note 2
- ½ teaspoon black pepper
- ½ teaspoon salt
- ½ teaspoon garlic powder
- ¼ teaspoon sugar Note 3
- 4 ounces crumbled blue cheese
Instructions
- In a medium-sized bowl combine mayonnaise, sour cream, white vinegar, milk, Worcestershire sauce, dry mustard, black pepper, salt, garlic powder, and sugar.
- Stir in the crumbled blue cheese.
- Refrigerate the salad dressing to blend flavors at least 30 minutes.
- Serve with chicken wings, veggies, burgers.
Notes
Nutrition
Love love love this recipe! It comes out perfect every time. We normally have a jar in the fridge now.
Fabulous, enjoy the dressing, we love it too.
I love blue cheese dressing when I go out to eat but have never had it at home. This recipe was so easy to follow and tasted great! Thanks!
Fabulous Jenni. So glad you enjoy the blue cheese dressing.
Such a great recipe, I loved the idea at first sight.
I’ve used it in my potato salad and it boosted a lot it!
Thank you for sharing 🙂
I’m so happy you enjoy the blue cheese dressing. I am loving the idea of adding it to potato salad.
My husband loves Bleu Cheese dressing. I’m sure he would put this on everything!
I hope he enjoys the dressing.
This dressing recipe is so good! Super easy to put together, and the flavors were absolutely perfect!
Aw, thank you, Whitney. Glad you enjoy the recipe.
OMG, I love blue cheese dressing. It’s so hard to find a good one so Now I ca make my own delicious one. I”m eating this by the spoonful!
Enjoy Andrea. This is easy and delicious!
Delicious, creamy and cheesy. Definitely on my list of amazing Dips.
Fabulous Veena. Enjoy the blue cheese
Is it weird that I can’t eat blue cheese on its own but I can eat blue cheese dressing like this by the gallons? This dip is my favorite for fresh vegetables. 🙂
Excellent. Enjoy the dressing.
Homemade dressing is the best and this is the best homemade blue cheese dressing!! We use it for everything!
I agree, it really is so much better to make our own dressing.