It's time to get sloppy with a Philly Cheesesteak Sloppy Joe. We've got the recipe for both the slow cooker and stovetop. This recipe is easy to make and perfect for game day eating or a family party too! Plus, it's sure to be a hit with your friends and family.
Jump to:
❤️ Why you'll love this recipe
- This easy weeknight meal is perfect for busy families who love their comfort food.
- And it only takes 30 minutes from start to finish!
- This sandwich is made with sautéed peppers and onions, seasoned ground beef, and lots of gooey cheese. Plus, it's easy to customize with your favorite toppings.
Ingredients
As an Amazon Associate, I earn from qualifying purchases.
- ground beef
- yellow onion, peeled and diced
- green bell pepper, seeded and diced
- fresh mushrooms, diced
- Worcestershire sauce
- salt
- ground black pepper
- cornstarch
- beef broth
- provolone cheese
- hamburger buns
Equipment
Instructions
This is an overview of the recipe. The full instructions are below in the recipe card.
Stovetop Instructions
- In a large skillet, over medium-high heat, add ground beef, onions, and diced green bell pepper. Break up meat and saute until all the meat is brown.
- Drain and discard any grease.
- In a small bowl combine cornstarch, beef broth, Worcestershire sauce, salt, and black pepper. Pour the beef broth mixture into the ground beef mixture.
- Let the mixture simmer for about 5-6 minutes. The broth will thicken slightly and flavors will blend.
- Mix in the provolone cheese and stir to blend the cheese with the beef mixture.
- Place the meat on soft buns and serve.
Slow Cooker Instructions
- In a large skillet, over medium heat, add ground beef, onions, and diced green bell pepper. Break up meat and saute until all the meat is brown.
- Drain and discard any grease. Add the meat mixture to the slow cooker.
- In a small bowl combine your cornstarch, beef broth, Worcestershire sauce, salt, and black pepper. Add the broth mixture to the slow cooker and stir to combine.
- Cook on low, 4-6 hours, or high for 3 hours, 15 minutes before serving add the cheese to the slow cooker. Cover and let cook for 15 minutes or until the cheese is melted. Stir to combine.
- Place the meat on soft buns and serve.
Storage
Leftovers can be stored in a covered airtight container in the fridge for 3-4 days. I don't recommend freezing with the cheese added, as the cheese may not freeze well.
You can freeze the cooked ground beef and then add the cheese after defrosting.
Reheat in a skillet over medium heat until warmed through. You can also reheat these in the microwave, but I find they are better reheated on the stovetop.
Expert Tips
Expert Tip: If you want to make this dish ahead you can cook the beef and then assemble the rest when you are ready to serve.
Frequently Asked Questions
There are a few different sauces that go well with Philly cheesesteak. One of my favorites is a garlic aioli. Another popular sauce is a cheese whiz.
Yes, you can use shaved beef instead of ground beef.
The most popular cheese for Philly cheesesteak is provolone.
Variations
- For a little extra flavor, add ¼ cup of BBQ sauce to the beef mixture.
- If you want a creamier sauce, add ¼ cup of sour cream to the beef mixture.
- You can use ground turkey or ground chicken instead of beef if you prefer.
- Serve these Philly Cheesesteak Sloppy Joes on a toasted bun with mayo, lettuce, and tomato for a complete sandwich.
- Ground chicken or ground turkey can also be used to make this tasty Philly cheesesteak sloppy joe recipe.
- If you don't have fresh mushrooms, you can use canned mushrooms.
- If you don't have provolone cheese, you can use mozzarella or even American cheese.
Serving Suggestions
- Crispy Roasted Potatoes would be a fantastic side dish to serve with this homemade sloppy joes.
- Easy Roasted Broccoli is a tasty side dish that's simple to make and even the picky eaters at your table will enjoy it.
- Spicy French Fries are another delicious side that would be great with this loose meat sandwich.
- Strawberry Iced Tea is full of ripe, juicy strawberries combined with sweet tea. A really fantastic treat.
- Our Bacon Ranch Potato Salad or our Homemade Macaroni Salad would both be great paired with this sandwich.
- The standard french fries or tater tots are always an easy and tasty optional side dish.
Similar recipes
- The Big Mac Sloppy Joe is a marriage of two all-time American favorites: the Sloppy Joe and the Big Mac. They make for a perfect weeknight dinner.
- Skillet Ground Beef Taco would be another fantastic choice for an easy ground beef dinner idea.
- Slow Cooker Mexican Shredded Beef is a flavorful and easy recipe that can be used in so many different ways. Try it in tacos, burritos, or even on nachos.
- This Big Mac Mini Meatloaf recipe is just like the real thing, but much easier to make and eat
- Crockpot Stuffed Peppers is a hearty and comforting dish that's perfect for a chilly night. This hearty meal is packed with flavor and is sure to become a family favorite.
I love any comments or questions, please feel free to leave them below.
Keep up to date with recipes by following me on:
FACEBOOK INSTAGRAM, PINTEREST, TWITTER
Thank you for the continued support. I am forever grateful.
Eileen xo
If you click on the number of servings in the recipe card you can adjust the measurements up or down for the exact number of servings you need.
If you love this recipe please give it 5 stars! ⭐️⭐️⭐️⭐️⭐️
📖 Recipe
Philly Cheesesteak Sloppy Joes
Equipment Needed:
- As an Amazon Associate I earn from qualifying purchases
Ingredients
- 1 pound ground beef
- 1 small yellow onion, peeled and diced
- 1 small green bell pepper, seeded and diced
- 1 ½ cups fresh mushrooms, diced
- 1 Tablespoon Worcestershire sauce
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 Tablespoon cornstarch
- ½ cup beef broth
- 6 slices provolone cheese
- 4 hamburger buns
Instructions
Stovetop Directions
- In a large skillet, over medium heat, add ground beef, onions, and diced green bell pepper. Break up meat and saute until all the meat is brown.
- Drain and discard any grease.
- In a small bowl combine cornstarch, beef broth, Worcestershire sauce, salt, and black pepper. Pour the beef broth mixture into the ground beef mixture.
- Let the mixture simmer about 5-6 minutes. The broth will thicken slightly and flavors will blend. Check seasoning, if needed, adjust seasoning.
- Mix in the provolone cheese and stir to blend the cheese with the beef mixture.
- Place the meat on soft buns and serve.
Slow Cooker Instructions
- In a large skillet, over medium heat, add ground beef, onions, and diced green bell pepper. Break up meat and saute until all the meat is brown.
- Drain and discard any grease. Add the meat mixture to the slow cooker.
- In a small bowl combine your cornstarch, beef broth, Worcestershire sauce, salt, and black pepper. Add the broth mixture to the slow cooker and stir to combine.
- Cook on low 4-6 hours. 15 minutes before serving, check seasoning, if needed, adjust seasonings add the cheese to the slow cooker. Cover and let cook 15 minutes or until cheese is melted. Stir to combine.
- Place the meat on soft buns and serve.
Notes
- I’m not a registered dietician, I do my best to provide the most accurate nutritional values. Any nutritional data I provide is an approximation. Actual dietary information can vary based on ingredients and portion sizes